How to eat the placenta has nutritional value

Mammals will have a placenta during pregnancy. This is an important organ for the exchange of materials between the two parties. When the production is completed, the placenta will be excreted from the body, but it is not that the placenta is not It works. It is important to know that some ingredients in the placenta have a very tonic effect for patients with weak constitution or elderly people.

The most nutritious placenta you want to eat is actually stewing the placenta, but some people may not be able to accept it after seeing the placenta, so stewing to eat is a psychological quality The challenge, the specific method of preparation, first rinse the placenta, then cut it into a pot, then add the right amount of water, and the right amount of red dates, rock sugar, lotus rice, etc., start to simmer, you can drink it in about 1 hour You can also add pork lean meat or chicken and duck stew together.

If it is unacceptable, the placenta can also be made into meat filling, which is made by twisting the placenta and pork into meat filling, and then used to make dumplings or buns to eat Or, you can rinse the placenta, then cut the placenta into filaments, then add some condiments such as onion, garlic, ginger or chili, and then stir-fry with vegetable oil to eat. These eating methods are relatively easy to accept.

In addition to the above method, there is another way to keep the placenta longer, that is, rinse the fresh placenta, and then use the machine to dry the placenta and grind it into Powder, and then make into capsules, just take the daily amount, this method can be better preserved and avoid wasting, but the production of capsules requires professional companies to make it, so it is recommended to buy already made Capsules, don’t make it yourselfMake.