Can you eat sugar cane in spring

Actually, spring is a sick season. Although it is said that the weather is getting warmer, people can also go outside and there are many fresh vegetables or fruits, but this is the season most susceptible to illness, especially allergies. Therefore, in the spring from the diet, we must be more careful. There are some foods that can cause allergies, so do n’t eat anything. Can you eat sugar cane in spring?

Ca n’t eat sugar cane in spring. Sugar cane is only available in autumn. If it is eaten in spring, it is stored for a winter. Sugar cane is high in sugar, and if it is stored for too long, it is prone to mildew. Therefore, the sugar cane in spring will be moldy, and if it is eaten, it will be poisoned.

reminds everyone to be cautious when buying sugar cane to see if the sugar cane is moldy. If the sugar cane looks fresh, the surface is smooth and has white frost, it is also harder if it is pinched by hand, indicating that the sugar cane is not moldy.

When buying, you can also cut the sugarcane directly to see if there is mildew inside. For example, some sugar cane has some hairy things, and there are red and black spots, which shows that there is a problem with sugar cane, do not buy it. Also remind everyone not to buy too much sugar cane at once, it is easy to deteriorate and affect its quality.