Interested friends can try
to learn that Hong Kong social enterprise Green Common announced today that it will officially land on the mainland market through Tmall International’s platform. According to founder Yang Dawei, Green Common’s future food flagship store will be launched and launched at the Tmall International Black Five event in late November. At this stage, 40 plant food brands from the US and Canada have been prepared. Green Common’s own brand of healthy vegetarian products are available for consumers to purchase, and more products will be added later.
In the Previous interview with Yang Dawei, Green Monday was founded in 2012, advocating “Monday’s Green Monday” social activities. The Green Common Group has retail and wholesale, investment, and food technology businesses. It has opened nine Green Common green lifestyle supermarkets in Hong Kong and also launched a plant pork product called Omnipork.
According to the introduction, the foods initially sold by the Green Common Tmall International flagship store include: OmniPork new pork, American plant chicken block Alpha Food, US and Canada famous plant meat brand Gardein, vegan cheese Daiya, plant milk Caliifia (almond milk) And oatmeal milk), Green Common’s own brand of ready-to-eat soup and vegetarian congee, as well as other healthy drinks and snacks.
Some products that will be launched on the Tmall International flagship store
In addition to landing online e-commerce channels, Green Monday will also work with a number of hotels and restaurants in Beijing and Shanghai to produce a range of dishes with OmniPork’s new pork and a chef’s creative collaboration. Point of SaleA total of 180:
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Beijing Grand Hyatt Hotel is the first hotel partner of OmniPork New Pork in the Mainland. From November 7th to November 30th, consumers can see it on the buffet cycle menu OmniPork New Pork meat dumplings and fried dumplings, and the banquet menu can also be specially ordered for OmniPork’s new pork dishes.
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Wagas, a chain of Western restaurants based on the concept of healthy light food, will also work with Green Common. Starting from November 6th, the four brands of Wagas will simultaneously launch a new dish containing OmniPork’s new pork, and will be named “Wofu Future Series”, including: Wagas Wo fu Italian bolognese, LOKAL Wo fu Italian meat Pill pasta, FUNK & KALE, and the BAKER & SPICE Future Energy Bowl.
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OmniPork New pork dishes will also be launched in several hotels and restaurants in Shanghai, including: Park Hyatt Shanghai, The Langham, Shanghai, Shanghai Hongqiao Cordis Hotel, Taco Bell and Tsui Wah Restaurant.
About the product, the introduction shows that OmniPork New Pork is the key commodity of Green Common, which was launched by the food research company Right Treat founded by Yang Dawei.The large food research team has been developing for two years. OmniPork’s vegan protein formula is based on peas, non-GMO soybeans, shiitake mushrooms and rice. It provides the high quality amino acids needed by the body, and is zero cholesterol, no antibiotics, no hormones, and no cruelty. Compared with real pork, its saturated fat is 86% lower and 66% lower, but it can provide more dietary fiber, 260% calcium and 127% iron. The appearance and taste can be compared with real pork. At present, OmniPork’s new pork has been used by more than 1,000 well-known restaurants and restaurants in Hong Kong, Macau, Taiwan, Thailand and Singapore.
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I am the author Jenny, paying attention to the new things in the consumer field, and can exchange WeChat muar22, please note the name, company, position.
The headers and illustrations in this article are provided by Green Common.