We know that fish is a high-protein food, and persimmon is a very common fruit. The nutritional value of these two foods is very high, but some people say that fish and persimmon Can’t eat together, is this the case? So can fish eat persimmon?
Can you eat persimmon if you eat fish
Do not eat fish and persimmon together. Because persimmon is rich in tannic acid, it will precipitate when it encounters protein and calcium, forming indigestible substances, and the stomach will swell. These indigestible substances will also affect the digestion and absorption of fish meat, greatly reducing The nutritional value of fish.
What persimmon cannot be eaten with
1. Persimmons cannot be eaten with foods containing high protein: crabs and shrimps containing high protein will slowly solidify into pieces under the influence of tannic acid, this situation Next, we will easily have symptoms such as abdominal pain, vomiting, or diarrhea.
2. Persimmons cannot be eaten with sweet potatoes and spinach: Because sweet potatoes contain a lot of starch, it will cause excessive gastric acid secretion, and persimmons contain many tannins and fruits Gum fusion will produce a solidifying effect, forming a stomach persimmon stone.
3. Persimmons cannot be eaten together with vinegar, even after eating persimmons, they cannot be eaten immediately. This is because the persimmon gum in persimmons and the acetic acid contained in the vinegar will be very large Chemical reaction,As a result, a massive object is formed and left in the stomach, which is not easy to be discharged.