Bullfrog is named mainly because of its loud voice, it is not only edible but also has good medicinal value, it can nourish and detoxify, and its meat quality Fresh and tender, very popular with people. The skins of many animals in life are very delicious, such as chicken, ham and so on. Can the bullfrog skin be eaten? Let’s take a look together!
Bullfrog skin is edible, which contains rich collagen and can moisturize the skin. The bullfrog skin has nourishing and detoxifying effects on the human body, and is especially suitable for people with poor digestion or excessive stomach acid to achieve the purpose of nourishing the body. Bullfrog can also achieve the powerful effect of nourishing yin and aphrodisiac, and its internal organs are rich in protein, which is a good food additive and tonic.
In addition, the bile of bullfrog can also be extracted and can be used for medicinal purposes after reprocessing. At the same time, the frog skin can also be used for surgical sutures. The whole body of the bullfrog is treasure. The frog oil can be used to make high-grade lubricants. Because bullfrogs are rich in nutritional value and delicious, they are cooked in many large restaurants. Frog meat is a nutritious food with high protein, low fat and cholesterol. It is the favorite of women who love the beauty and beauty. It can be stewed together with Ban Su, the taste will be more delicious and better.